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Other People’s Kitchens: Q&A with Jessie-Sierra Ross.
‘I love that we have an open concept kitchen layout with a large central island for prep work.’
Oct 7
•
Lynn Hill
and
Jessie-Sierra; The Last Bite
6
2
Other People’s Kitchens: Q&A with Juneisy Hawkins.
‘I love gadgets as much as I love food so I have a lot of them.’
Oct 2
•
Lynn Hill
and
Juneisy Hawkins
5
3
Other People’s Kitchens: Q&A with Sophia Real
‘After a year or two, I finally bit the bullet and had the kitchen redone’
Sep 30
•
Lynn Hill
and
Sophia Real | Real Simple Food
11
2
3
Other People’s Kitchens: Q&A with Peter Barrett
‘I ferment everything. It’s a particular passion of mine.’
Sep 25
•
Lynn Hill
and
Peter Barrett
5
2
Other People’s Fridges: Q&A with Mindy Crosato
‘There’s always a bottle of champagne at the ready in my fridge. ‘
Sep 23
•
Lynn Hill
and
Mindy Crosato
10
1
2
Other People’s Kitchens: Q&A with Domenica Marchetti.
‘My great loves are the green tile backsplash and the Lacanche range.’
Sep 18
•
Lynn Hill
and
Domenica Marchetti
17
3
5
Other People’s Kitchens: Q&A with Kate McDermott
‘I think the kitchen is the most important room in the house’
Sep 16
•
Lynn Hill
and
Kate McDermott
18
9
4
Other People’s Kitchens: Q&A with Rachel Ciordas
‘Butcher Block – one of my favorite features of the kitchen.’
Sep 7
•
Lynn Hill
and
Rachel Ciordas
9
2
3
Other People’s Vegetable Gardens: Q&A with Mary Armour.
“I have found that gardening works best and is most rewarding when I work with nature rather than against it.”
Sep 2
•
Lynn Hill
and
Mary Armour
4
2
3
Other People's Kitchens: Q&A with Nicki Sizemore
‘One of my favorite things about my kitchen is my “appliance garage.’
Aug 31
•
Lynn Hill
and
Nicki Sizemore
4
3
Other People's Kitchens: Q&A with Julia Watson.
From Moscow, to Washington DC, then from Brussels to a Victorian worker’s house in London.
Aug 29
•
Lynn Hill
and
Julia Watson
10
4
3
Other People’s Vegetable Gardens: Q&A with Lisa
“it’s not worth the time to grow something that you don’t absolutely love eating,”
Aug 26
•
Lynn Hill
and
lisa
5
2
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